Be ready for Memorial Day!!!

Posted on May 13, 2016 by St. Johns Coffee | 0 Comments

Memorial Day is generally the kick-off to a season of bbq'ing so I thought I'd share a recipe for dry rub for any type of meat you choose. Oh and of course, one of the ingredients is coffee. Duh! 


  • 1/4 cup finely fround coffee
  • 1/4 cup brown sugar
  • 2 tablespoons chili powder
  • 1 tablespoon freshly ground black pepper
  • 1 tablespoon paprika
  • 2 tablespoons salt
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1/2 tablespoon cayenne

Many of you probably remember the amazing Brazil Grota Sao Pedro we had last year  but sold out. Well, I have good news. It will be  returning to our line-up in the very near future. Last  time we described it as being like drinking Cremè  Brulee and I have a feeling this year's crop will be  comparable. Perhaps more like Tiramisu. :)

If the Memorial Day weather proves too hot to serve your guests hot coffee, consider brewing some cold-brew coffee. We have a large selection of Toddy Brewers and accessories and are happy to teach you the process. It's quite simple. Or, if you decide you'd like to serve something with a little "kick" to it, consider a coffee martini. We can show you how to make those as well! They're delicious!!!


Meanwhile, have a great weekend and keep the coffee flowing.


 Mount & Crew


    Posted in Aeropress, Amistad, bagels, Baratza, Bialetti, Brazil, Brazil Grota Sao Pedro, breakfast, brewers, caramel, cardamom lattes, coffee, coffee tasting, cold brew, Colombia Red Ecolsierra, Costa Rica, Costa Rica La Amistad, croissants, El Pilon, El Salvador, espresso, Ethiopian, Ethiopian Yirgacheffe, Fair trade, Farm direct, food options, grinders, Guatemala Finca Bourbon, Honduras Alto De Los Santos, hoodies, latte, logo cups, Moka Pot, new food items, New Seasons, Organic, pour over, real good coffee, roast, Rwanda, salads, sandwiches, sidewalk seating, Stove Top Espresso Maker, Travel mugs, wrap



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